gochujang mayonnaise

Gochujang mayonnaise in a white bowl with dripping spoon.

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5 from 2 votes

So simple and so tasty. If you like sriracha mayo you are going to love gochujang mayonnaise.

Cook Time5 mins

Total Time5 mins

Course: condiment

Cuisine: Korean

Keyword: gochujang mayo

Servings:

Calories: 230kcal

Author: romain | glebekitchen

Ingredients

2 tsp gochujang
4 tsp mayonnaise - 8 tsp if you aren't using the kewpie mayo
4 tsp kewpie mayonnaise - optional
1/2 clove crushed garlic - if you want to make gochujang aioli instead

Instructions

Combine the mayo, kewpie mayo if using and gochujang. Stir to combine. Add the garlic if you want to make gochujang aioli. If you do let it sit a bit to mellow.

Notes

Doesn't matter how much you are making. The recipe is 1 part gochujang, 4 parts mayonnaise/kewpie mayo. 1 tsp or 1 cup or 1 gallon. Doesn't matter. Easy.

Nutrition