Category Archives: indian

aloo keema – Indian restaurant potato and beef curry

January 2, 2018 by romain In beef, indian, main course, meat, restaurant style 2 Comments

Restaurant style aloo keema is a delicious, Indian potato and beef or lamb curry that makes a great change to the usual suspects.

Jalfrezi is number one in the UK for a reason. Vindaloo might be the most famous. A well executed madras is a truly wonderful thing. Classics.

mint coriander chutney

December 27, 2017 by romain In easy indian, hotel style, indian, restaurant style, sides and stuff, traditional indian, Vegetarian 7 Comments

Mint coriander chutney is a great all purpose Indian dipping sauce.

lamb or beef keema

November 22, 2017 by romain In beef, easy indian, hotel style, indian, main course, meat, restaurant style, traditional indian 9 Comments

Keema is a delicious way to spice up ground lamb or beef. If you want to add some big Indian flavour to ground meat this is how.

chicken shashlik

November 2, 2017 by romain In appetizer, bbq and grilling, easy indian, indian, main course, poultry, restaurant style, traditional indian 47 Comments

Chicken shashlik is a great way to kick your chicken tikka up a big notch. Tandoori chicken on a bed of Indian spiced onion, green and red pepper. Simple ingredients. Explosive flavours.

shahi chicken korma

October 13, 2017 by romain In indian, main course, meat, poultry, restaurant style 24 Comments

Shahi chicken korma is a rich and flavourful curry. It’s a dish invented for nobility. Spice, coconut, almond, cream and a hint of sugar come together in a sumptuous curry worthy of any celebration.

easy chana masala

October 1, 2017 by romain In easy indian, indian, main course, pulses, sides and stuff, traditional indian, Vegetarian 2 Comments

Easy chana masala. Big, bold Indian tastes. Simple and fast to make. Sometimes easy can be delicious. This is one of those times.