Category Archives: pulses

punjabi dal makhani

January 26, 2018 by romain In indian, main course, pulses, restaurant style, sides and stuff, Vegetarian 9 Comments

Punjabi dal makhani is a wondrously rich lentil curry from Northern India. This is the restaurant version. You can make it in ten minutes once your lentils are cooked. The traditional version can take a whole day.

easy chana masala

October 1, 2017 by romain In easy indian, indian, main course, pulses, sides and stuff, traditional indian, Vegetarian 2 Comments

Easy chana masala. Big, bold Indian tastes. Simple and fast to make. Sometimes easy can be delicious. This is one of those times.

tarka dhal

April 9, 2017 by romain In easy indian, hotel style, indian, pulses, restaurant style, sides and stuff, traditional indian, Vegetarian 26 Comments

Tarka dhal. That wonderful, creamy, spiced lentil dish that goes beautifully with every Indian meal. It definitely needs to be on your list when you think about cooking Indian.

indian lentil curry with spinach

March 12, 2017 by romain In easy indian, hotel style, indian, main course, pulses, restaurant style, sides and stuff, traditional indian, Vegetarian 8 Comments

Indian lentil curry with spinach is a wholesome bowl of delicious. If you are looking for something that’s healthy but still tastes great this is it.