Category Archives: restaurant style

garlic ginger paste

Garlic ginger paste is easy to make at home. And it is way tastier than anything that comes in a jar. Seriously. If you are looking to turn up your Indian cooking you need to start making your own.

chicken tikka

November 25, 2016 by romain In appetizer, bbq and grilling, easy indian, hotel style, indian, poultry, restaurant style, traditional indian 37 Comments

Chicken tikka is boneless tandoori chicken on a stick. The pieces are smaller. That’s good. More surface equals more seasoning. These are little tandoori flavour bombs.
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tandoori marinade

November 25, 2016 by romain In easy indian, hotel style, indian, restaurant style, sides and stuff, traditional indian 83 Comments

This tandoori marinade is loaded with big Indian flavours. If you can grill, you can make better tandoori chicken than you can buy.