I don’t care what you call them. Call them Bombay potatoes. Or Bombay aloo. No matter what you call them this is one thick, glorious potato curry. Restaurant style. At home.
Read Morekarahi chicken – indian restaurant style
Karahi chicken curry done restaurant style. All the great tastes of classic karahi chicken with that thick, rich gravy you only get in restaurants.
butter chicken – indian restaurant style
Butter chicken done right can be an incredible curry. Rich. Creamy. Well-spiced. Just really tasty. Big, big tastes.
chole masala – punjabi chickpea curry
Chole masala is one seriously delicious vegetarian chickpea curry. This is a Punjabi jewel. Really, really good. Like no other chana masala I have ever tried.
chicken 65 – south indian fried chicken bites
You don’t need to look beyond chicken 65 to find a killer appetizer for your next Indian inspired dinner party. It is just that good.
kerala fried chicken
Kerala fried chicken is southern fried chicken with a big Indian twist. Everything you love about fried chicken jacked up with green chili, cilantro and spice.